Producers of Riesling, Vidal Blanc, Cabernet Franc, Cayuga White, and great Sparkling and Dessert Wines. New York's only 3 time winner of the Governor's Cup. Home of Doobie the Donkey.
The classic Riesling grape consistently makes outstanding wines in the cool climate of the Finger Lakes Region of New York. With elegant floral aromas and a clean crisp finish, this drier style of Riesling is versatile with many foods. Try it with shellfish appetizers, poultry or even Chinese dishes.
93 POINTS NY WINE AND FOOD CLASSIC 2021
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